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	<title>Everton Santos &#8211; Food Safety Brazil</title>
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		<title>O álcool gel no combate à Covid-19</title>
		<link>https://macp2.foodsafetybrazil.org/o-alcool-gel-no-combate-ao-covid-19/</link>
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		<dc:creator><![CDATA[Everton Santos]]></dc:creator>
		<pubDate>Fri, 27 Mar 2020 09:03:06 +0000</pubDate>
				<category><![CDATA[Dicas Vencedoras]]></category>
		<category><![CDATA[álcool gel]]></category>
		<category><![CDATA[desinfecção das mãos]]></category>
		<category><![CDATA[lavagem das mãos]]></category>
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					<description><![CDATA[      SUMÁRIO POR QUE O ÁLCOOL? O QUE SIGNIFICA 70° INPM E 70°GL? GEL OU LÍQUIDO? POSSO FABRICAR EM CASA? QUAIS AS POSSÍVEIS FALHAS? ORIENTAÇÕES PARA FABRICANTES AUTORIZADOS &#160; Por que o álcool? O Plano A para se eliminar o novo coronavírus é lavar as mãos com água e sabão por 20 segundos, segundo o&#8230;]]></description>
		
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