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	Comentários sobre: IDF publica boletim sobre Listeria spp. e Listeria monocytogenes	</title>
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		Por: O impacto dos Vibrios spp.  sobre a segurança microbiológica de pescados - Food Safety Brazil		</title>
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					<description><![CDATA[[&#8230;] patogênicas podem ser veiculadas por esse grupo de alimentos tais quais Salmonella spp., Listeria monocytogenes, Staphylococcus aureus e Vibrio spp. [2, 5, [&#8230;]]]></description>
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